I accidentally cooked rice porridge with bananas once by my family. From then on, I started thinking about how to eat bananas. I tried to make various foods with bananas. I tried this glutinous rice dumpling once, and I felt it suits my taste. If you are greedy, cook a bowl and slowly enjoy the aroma left by the banana and sesame dumplings.
If you don’t like sugar, don’t put sugar in the soup