Barley Glutinous Rice Porridge

Name: Barley Glutinous Rice Porridge
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 20g Barley; 25g Jiangmi; 350ml water

by Country Kitchen Pot Pot

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Barley glutinous rice porridge has the effects of invigorating the spleen and stomach, invigorating the middle and replenishing qi, clearing away heat and detoxification. It is a good health porridge. "

Ingredients

20g Barley
25g Jiangmi
350ml Water

Barley Glutinous Rice Porridge

1. Barley, Jiang Mi.

2. Wash and put into the stewing pot, and put the stewing pot into the electronic saucepan.

3. Add water.

4. Cover the lid and set the stew for 5 hours. According to the serving time, make an appointment to start the stew. After the stew is finished, the electronic stew pot will automatically enter the heat preservation stand-by.