Barley Glutinous Rice Porridge

by Country Kitchen Pot Pot

5.0 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Barley glutinous rice porridge has the effects of invigorating the spleen and stomach, invigorating the middle and replenishing qi, clearing away heat and detoxification. It is a good health porridge. "

Ingredients

Barley Glutinous Rice Porridge

1. Barley, Jiang Mi.

2. Wash and put into the stewing pot, and put the stewing pot into the electronic saucepan.

3. Add water.

4. Cover the lid and set the stew for 5 hours. According to the serving time, make an appointment to start the stew. After the stew is finished, the electronic stew pot will automatically enter the heat preservation stand-by.

5. Open the pot and take it out when you eat.

6. Stir well and serve.

Comments

Similar recipes

Spring Seasonal Vegetable Soup

Winter Melon, Straw Mushroom, Sea Mushroom

Lao Duck Soup

Duck, Lao Ya Soup, Ginger

Seaweed Soup

Ribs, Kelp, Barley

Nutritious Soup

Tremella, Barley, Oatmeal

Barley Pork Ribs Soup

Ribs, Barley, Chicken Head Rice

Dendrobium Duck Soup

Old Duck, Iron Bar Yam, Barley

Pigeon Soup

Pigeon, Red Dates, Wolfberry