Barley, Red Bean and Lily Congee
1.
Red beans, barley, lily, lotus seeds, rock candy!
2.
Wash the red beans, barley, and lily with clean water and soak in clean water overnight!
3.
Put the soaked red beans and barley lily in a rice cooker, and add rock sugar according to the sweetness of your preference!
4.
Press the porridge button!
5.
A nutritious and dehumidifying breakfast porridge is just fine...
Tips:
Soak the red bean barley lily one night in advance, it will be easier to boil and absorb when it is boiled!