Barley, Red Bean, Yam and Pork Ribs Soup

by Zhai Nu...

4.6 (1)
Favorite
4

Difficulty

Easy

Time

2h

Serving

2

Warm and nutritious pork rib soup, barley and red beans is a good dehumidification product, you must drink it often if you have a wet body! "

Barley, Red Bean, Yam and Pork Ribs Soup

1. Prepare the ingredients and blanch the ribs.

2. Add water to the casserole, put the ribs and seasoning box, boil on high heat, and simmer on low heat for 40 minutes.

3. Add yam, barley, red beans, and simmer for 30 minutes.

4. Garnish with wolfberry, seasoning, and done!

Comments

Similar recipes

Griddle Ribs

Ribs, Chives, Starch

Seasonal Vegetable Ribs Rice

Rice, Ribs, Glutinous Rice

Lotus Root Pork Ribs Soup

Ribs, Lotus Root, Red Dates

Seaweed Pork Ribs Soup

Ribs, Kelp, Thick Soup Treasure

Pork Ribs and Ear Soup

Ribs, Thick Soup Treasure, Yellow Flower

Ribs Risotto

Ribs, Rice, Carrot