Bawang Flower Sea Coconut Beauty Soup
1.
Wash the ribs and blanch them for later use
2.
After washing the bawang flower, sea coconut, dried lily and gorgon, soak in warm water for 10 minutes
3.
Put all the ingredients and ribs into the pot, throw in 2 slices of ginger, add appropriate amount of warm water
4.
After the high heat is boiled, change to a low heat for 1 hour, and season with salt.