Bawang Supermarket丨 Baked Shrimp with Cheese

Name: Bawang Supermarket丨 Baked Shrimp with Cheese
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 10 Sea shrimp; Some Shredded cheese; Some cheese powder; Some Salad dressing; Some Rosemary

by Water pity

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

1

Sea prawns are also called red prawns, red prawns, large blue prawns, etc., and are a general term for the meat or whole of aquatic products and marine prawns. Sea prawns are rich in nutrients and delicious, and can be used as a diet or as a medicinal material.
Cheese is another name for cheese. Cheese, also known as cheese, is a fermented milk product. Its properties are similar to those of common yogurt. They are all made through a fermentation process. They also contain lactic acid bacteria that can be healthy, but the concentration of cheese is higher than that of yogurt. Yogurt is higher, similar to solid food, and therefore more nutritious.
Baked shrimp with cheese is very common in Western food. In fact, the method is not difficult. You can make it with a small oven at home. I will try this most common Western food today.

Ingredients

Bawang Supermarket丨 Baked Shrimp with Cheese

1. Hehe~ First prepare the cheese powder sponsored by Bawang Supermarket.

Bawang Supermarket丨 Baked Shrimp with Cheese recipe

2. Rinse the shrimp and cut off the shrimp silk.

3. Cut off the hard shrimp tail, and then, aim at the junction of the shrimp head and the shrimp body, and cut this place by two thirds, leaving one third to connect the head and body, starting from the cut gap, along the back of the shrimp Cut open the spine of the shrimp (not only cut the shrimp shell, but also cut two-thirds of the thickness of the shrimp, leaving one-third to connect to keep the shrimp from falling apart), and then cut the shrimp The body part is separated and spread out on the left and right.

4. Squeeze a little salad dressing, this dressing can be selected according to your own preferences.

5. Sprinkle a little bit of shredded cheese on top.

6. Then sprinkle a layer of cheese powder.

7. The baking pan is lined with tin foil in advance, and the baking net is set.

8. After all the prawns are made, they are neatly stacked on the grilling net.

9. Sprinkle a little rosemary.

10. Those who like cheese can sprinkle a little bit more to fill the gap.

11. Preheat the oven at 180 degrees and put it in the middle level, about 15 minutes or so.

Tips:
1. Don't forget to remove the shrimp thread when handling the shrimp. If the shrimp meat is not cut well, you can cut it with a knife.
2. Salad dressing is my personal favorite taste, you can adjust it according to your own preferences.
3. Rosemary is also a must, basil is also good.
4. The temperature of the oven is not absolute, it is adjusted according to the personal oven temperature.