Bawang Supermarket | Braised Pork with Fish Sauce

by Yuxi House

5.0 (1)
Favorite
14

Difficulty

Easy

Time

30m

Serving

4

I am honored to be able to get a trial of fish sauce from Bawang Supermarket. Today I used this fish sauce to make braised pork with the same taste. Even the leaders of our family praised it.

Bawang Supermarket | Braised Pork with Fish Sauce

1. Three layers of meat, cut into small cubes;

2. Put the three layers of meat into the pot and add an appropriate amount of water;

3. Boil the water and stir fry until it is slightly browned;

4. Add ginger and garlic, stir fragrant;

5. Add salt again; stir fry;

6. Add rock sugar, stir fry and color;

7. At this time, stir fry frequently to prevent burnt;

8. Add soy sauce and cooking wine;

9. Add fish sauce, appropriate amount, and stir fry;

10. Add water to flat meat; smoldering;

11. Collect the juice, sprinkle some green onions, and it's ready to be served;

12. A bowl of braised pork with delicious color and flavor, delicious, lick your tongue;

Tips:

I use the method of boiled, boiled, and then fried, and it tastes very good.

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