Bbq Saury
1.
Clean up the saury
2.
Add salt and cooking wine to marinate for 10 minutes
3.
Then sprinkle the barbecue ingredients
4.
Put the grilling net into the iron pan and heat it up
5.
Put in saury
6.
Roasted on a high fire. Bake it on one side, turn it over and bake it
7.
Cook on both sides and turn off the heat
8.
Put it out of the pot and serve on the plate, ready to taste
Tips:
1. Preparation of barbecue ingredients: chili powder, cumin powder, a little salt;
2. The firepower can be adjusted flexibly during baking.