Bean Fragrant Pork Knuckles

Name: Bean Fragrant Pork Knuckles
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Pig hand; 100g Soybeans; Some ginger; 2000ml Shimizu; Some salt

by Gluttonous

4.7 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

[Bean-flavored pork knuckle] combines the collagen of pork knuckle and the vegetable protein of soy. It is rich in nutrition and is a healthy food.
Features: strong bean aroma, light taste, tender pork knuckles, melting in the mouth. It is especially suitable for tonic for the elderly with poor teeth. "

Ingredients

1 piece Pig Hand
100g Soybeans
Some Ginger
2000ml Shimizu
Some Salt

Bean Fragrant Pork Knuckles

1. Pork knuckle [pig trotter] 1 piece, 100g soybeans, appropriate amount of ginger.

2. Put the cleaned pig's trotter into a pot with cold water, boil it for 1-2 minutes to remove the peculiar smell. Remove and rinse with clean water.

3. Add 2000ml of boiling water to the purple clay pot, add ginger slices, soybeans and washed trotters. Pork trotters boiled water into the pot, can lock the nutrients and reduce the loss of nutrients.