Bean Miao Meatball Soup

by Yi Mu Qingcheng

4.6 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

A refreshing, nutritious soup suitable for summer"

Ingredients

Bean Miao Meatball Soup

1. raw material

2. Mince pork and ginger into puree

3. Minced meat with light soy sauce, black pepper powder, starch, stir clockwise

4. Add eggs and continue to stir

5. Scoop the delicate meat into a pot of boiling water with a small spoon

6. Put one by one

7. Boil all

8. Pick up

9. Bring clean water in the pot to a boil

10. Add bean sprouts and cook, add salt and black pepper

11. Add the meatballs and cook again

12. Serve, refreshing taste, suitable for summer

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