Bean Paste Spring Cake

Bean Paste Spring Cake

by The kitchen of emblica honey

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

4

This is a sweet spring cake, wrapped in spring roll wrapper with bean paste and fried. If you like vegetable filling, you can replace it with vegetable filling. However, the bean paste is also good, it is fragrant and sweet, and the bean paste has the effect of removing dampness and diuresis, reducing swelling and losing weight. This is a delicious snack that is delicious without gaining weight.

Ingredients

Bean Paste Spring Cake

1. Ingredients

Bean Paste Spring Cake recipe

2. Take a piece of spring roll wrapper and put some red bean paste on it

Bean Paste Spring Cake recipe

3. fold

Bean Paste Spring Cake recipe

4. Fold it again and shoot left and right

Bean Paste Spring Cake recipe

5. Get some water on the edge

Bean Paste Spring Cake recipe

6. Fold in half

Bean Paste Spring Cake recipe

7. Do it in order

Bean Paste Spring Cake recipe

8. Electric baking pan

Bean Paste Spring Cake recipe

9. Put on spring cakes

Bean Paste Spring Cake recipe

10. Just fry slightly yellow

Bean Paste Spring Cake recipe

11. Sweet Spring Cake

Bean Paste Spring Cake recipe

Tips:

Just rinse a little oil when making pancakes.

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