Bean Paste Spring Rolls
1.
The spring roll wrappers I bought are separated one by one
2.
Mix the flour with cold water
3.
Microwave for one minute
4.
Spread the spring roll wrapper around with the batter, add red bean paste, and roll it
5.
Put an appropriate amount of oil in the pan, heat it for seven minutes, put in the wrapped spring rolls, fry golden brown on both sides over medium heat
6.
From the pot to the plate