Bean Paste Toast Roll

Bean Paste Toast Roll

by Huo Wu's Floating Snow

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

My husband is going to the factory for disaster relief this week, so the breakfast will naturally be settled at home. For a day of physical work, the environment is messy and there is no place to sit and rest, so breakfast must be richer, try to match it comprehensively, and do something that he loves every day. "

Ingredients

Bean Paste Toast Roll

1. 1 Two slices of white toast

Bean Paste Toast Roll recipe

2. 2 Cut off the toast

Bean Paste Toast Roll recipe

3. 3 Roll out the toast with a dough ball, and squeeze the bean paste on 1/3 of the toast

Bean Paste Toast Roll recipe

4. 4 Roll up from one end (or cut into two pieces from the middle and stack up)

Bean Paste Toast Roll recipe

5. 5 The toast is covered with egg liquid

Bean Paste Toast Roll recipe

6. 6 Stack the two pieces together

Bean Paste Toast Roll recipe

7. 7 Put oil in the wok, fry toast until golden on both sides

Bean Paste Toast Roll recipe

8. 8 Husband's breakfast

Bean Paste Toast Roll recipe

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