Beauty Products-wolfberry Wine Stuffed Egg Stew

Beauty Products-wolfberry Wine Stuffed Egg Stew

by Mei is still

4.7 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

In the dry autumn and winter season, making a warm wolfberry fermented wine will not only warm the body and heart, but also help the skin resist the dry climate.
Many people like to eat wine-stuffed eggs, and quail eggs are used to make wolfberry-stuffed eggs.
The nourishing effect of quail eggs is stronger than that of eggs. Quail eggs are rich in protein, B vitamins and vitamins (vitamins A, E, etc., when cooked with fermented rice, it will also produce enzymes and active substances that are beneficial to women's skin.
One bowl a day will make your skin tender and shiny.
But you can also use eggs, you must remember to eat the yolk, its effect is better than the egg white, especially the cholesterol in it is also very beneficial to breast development. New mothers after childbirth insist on taking it every day, not only to ensure that they have high-quality milk, but also their skin will get better and better.
Lycium barbarum is a good product for nourishing liver and kidney, and it is also one of the commonly used raw materials in beauty (beauty food) medicated diets. The content of vitamin A is also particularly rich. When these foods are added together, they can better promote the absorption of nutrients, and women's complexions will be more moisturized and attractive after consumption."

Ingredients

Beauty Products-wolfberry Wine Stuffed Egg Stew

1. Prepare 200 grams of fermented rice.

Beauty Products-wolfberry Wine Stuffed Egg Stew recipe

2. Prepare 5 quail eggs.

Beauty Products-wolfberry Wine Stuffed Egg Stew recipe

3. Prepare 5 grams of wolfberry and rock sugar.

Beauty Products-wolfberry Wine Stuffed Egg Stew recipe

4. Stir the quail egg mixture evenly.

Beauty Products-wolfberry Wine Stuffed Egg Stew recipe

5. Pour a large bowl of water into the pot, add the wolfberry and cook for 5 minutes.

Beauty Products-wolfberry Wine Stuffed Egg Stew recipe

6. Pour the fermented rice.

Beauty Products-wolfberry Wine Stuffed Egg Stew recipe

7. Bring to a boil, add an appropriate amount of rock sugar and stir, then pour in the evenly stirred quail egg mixture.

Beauty Products-wolfberry Wine Stuffed Egg Stew recipe

8. Cook for a while.

Beauty Products-wolfberry Wine Stuffed Egg Stew recipe

Tips:

1. Remove spots and beauty

2. New mothers often eat after childbirth, which not only guarantees that they have high-quality milk, but also their skin will get better and better.

Comments

Similar recipes

Distilled Rice Balls

Fermented Rice, Glutinous Rice Balls, Brown Sugar

Sweet and Sweet Wine Stuffed Dumplings

Crystal Dumplings, Fermented Rice, Sugar

Homemade Black Sesame Rice Dumplings

Glutinous Rice Noodles, Warm Water, Fermented Rice

Jujube Rice Dumplings

Black Sesame Gnocchi, Fermented Rice, Jujube

Sweet-scented Osmanthus Rice Dumplings

Glutinous Rice Balls, Fermented Rice, Sugar Osmanthus

Sweet-scented Osmanthus Rice Dumplings

Glutinous Rice Balls, Fermented Rice, Sugar Osmanthus

Wine Stuffed Purple Sweet Potato Dumplings

Purple Sweet Potato Glutinous Rice Dumplings, Sugar, Egg

White Fungus Stuffed Rice Balls

Fresh White Fungus, Fermented Rice, Glutinous Rice Balls