Beef and Onion Box

Beef and Onion Box

by Donger's mother

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

It's the first time to make it, but it is very delicious. This is something I didn't expect. It's delicious, with thin skin and big filling, it's worth a try.

Ingredients

Beef and Onion Box

1. The more minced beef, the better

Beef and Onion Box recipe

2. Chopped onion

Beef and Onion Box recipe

3. Put it in the minced beef

Beef and Onion Box recipe

4. Mix all the light soy sauce and oyster sauce, and finally add the oil and stir evenly.

Beef and Onion Box recipe

5. Noodle rubbing agent

Beef and Onion Box recipe

6. Press flat and roll the skin to wrap the stuffing, synthesis and pinch.

Beef and Onion Box recipe

7. Put a little oil in the pan and sear it until golden brown on both sides.

Beef and Onion Box recipe

Tips:

The noodles are closed in advance and it takes more than 8 hours to wake up. The box made is delicious. The sauced beef and onion are really a perfect combination. There is nothing to say about the deliciousness. Because the beef is sauced, it has a salty taste, so you don't need to add salt.

Comments

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