Beef and Potato Flour
1.
Ingredients: potato flour, beef, carrots, green onions
2.
Boil the carrots in a pot with water, and cook the potato flour for about 3 minutes
3.
Use chopsticks to gently pull out the potato flour
4.
After cooking for three minutes, add cooked beef slices and green onions, and cook for a while
5.
Turn off the heat by adjusting a spoonful of soy sauce before serving
6.
Take a large bowl and take out the potato flour
7.
Finished product. The simple, quick and delicious beef potato flour is finished