1. Ingredients: potato flour, beef, carrots, green onions
2. Boil the carrots in a pot with water, and cook the potato flour for about 3 minutes
3. Use chopsticks to gently pull out the potato flour
4. After cooking for three minutes, add cooked beef slices and green onions, and cook for a while
5. Turn off the heat by adjusting a spoonful of soy sauce before serving
6. Take a large bowl and take out the potato flour
7. Finished product. The simple, quick and delicious beef potato flour is finished
