Beef Balls Boiled Rice Noodles
by Qianqian_DOkzbcaviraI
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Prepare the ingredients
2. Cut shiitake mushrooms and meat into shreds, and celery leaves into small pieces
3. Start the pot to boil water, add the dry rice noodles after the water is boiled and cook until soft. Bring to a boil on high heat. Slowly cook through low heat. After cooking, turn off the heat and cover the pot and simmer for 20 minutes
4. Wash the cooked rice noodles in cold water
5. Boil water in another pot, add meat, mushrooms, and beef balls in turn to boil
6. Add the rice noodles and boil again
7. Season with salt and chicken essence
8. Add celery leaves and drizzle with sesame oil
9. Get up
10. Alright 😁, let’s eat.
