Beef Hamburger

by Chunchun Chef

4.6 (1)
Favorite
7

Difficulty

Easy

Time

10m

Serving

2

The busy life is about to begin, make a beef burger to adapt to the fast pace and start the new year happily! "

Ingredients

Beef Hamburger

1. In order to save time, I bought ready-made hamburger buns.

2. Prepare the steak meat and thaw it well.

3. Preheat the electric baking pan and put a piece of greased paper. Put a slice of butter after the preheating is complete.

4. Add the steak meat and fry until you like it. After frying, use an extra piece of bread to absorb the soup.

5. Take a slice of bread, add your favorite vegetables and steak.

6. There are some debates on the order of the ingredients on the Internet, but in fact, it’s just as good as you like. Theoretically, tomatoes close to the grilled steak would be delicious.

7. Bake it in the oven, the skin will be more crispy.

8. Finished product.

Tips:

The sauce can be ketchup, mayonnaise, salad dressing, etc. according to your preference.

Comments

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