1. Beat the eggs into egg liquid, add the beef filling, add salt, black pepper, and garlic powder and mix evenly to make beef patties and set aside.
2. Cut the onion, pickles, and tomatoes into 0.5cm-thick slices and set aside.
3. Heat the frying pan without oil, open the flat slices of hamburger buns, put them in the frying pan and fry them, take them out and set aside.
4. Heat the oil in the pan on medium heat. When the oil is 70% hot, add the prepared beef patties and fry them until cooked.
5. Spread the mayonnaise evenly on the burger buns, add lettuce, onion slices, tomato slices, pickles, fried beef patties and cheese slices, and you can eat it.
Tips:The method of hamburger is very simple, this is the most classic one, you can also change the side dishes according to your favorite.
