Beef in Golden Soup

Name: Beef in Golden Soup
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: Some Beef Roll; Some Enoki mushroom; Some ginger; Some garlic; Some Yellow chili sauce; Some Pickled peppers; Some salt; Some Sugar; Some Vinegar

by Rooftop canteen

4.9 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Beef in Golden Soup

Ingredients

Some Beef Roll
Some Enoki Mushroom
Some Ginger
Some Garlic
Some Yellow Chili Sauce
Some Pickled Peppers
Some Salt
Some Sugar
Some Vinegar

Beef in Golden Soup

1. Blanch the enoki mushrooms and remove them

2. Beef rolls blanched and cooked in soup

3. Add ginger, garlic, yellow pepper and stir fry until fragrant

4. Pour the beef broth and add a few pickled peppers

5. Put the blanched enoki mushrooms

6. Pour in salt, white sweet and sour, and season out

7. Spread blanched beef slices, add dried chili, and top with hot oil to finish

Comments

Sign in to comment

Similar recipes

Beef Noodles in Sour Soup

Fresh Noodles, Tomato, Beef Roll

Secret Beef Beef Rice

Egg, Beef Roll, Broccoli

Secret Potato Beef

Beef Roll, Tomato, Potato

Cabbage Beef Pot

Beef Roll, Chinese Cabbage, Tomato

Sour Soup with Beef

Beef Roll, Enoki Mushroom, Tomato

[tianxi's Kitchen] Fatty Beef in Sour Soup Made from Shibali Sweet Potato Chips

Beef Roll, Shibali Sweet Potato Vermicelli, Enoki Mushroom

Cabbage Vermicelli Casserole

Chinese Cabbage, Fish Ball, Rice Noodles

Beef in Golden Soup

Beef Roll, Enoki Mushroom, Green Bean Sprouts