Name: Beef in Golden Sour Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Beef Roll; 150g Baby dishes; 150g Enoki mushroom; Some Green Red Pepper; 25g Yellow Lantern Chili Sauce; a little shallot; a little ginger; a little garlic; a little salt; 20g Cooking Wine; Some Sugar

Beef in Golden Sour Soup

1. 🍀Main ingredients 🍀Fat beef rolls: 100g; baby dishes: 150g; enoki mushrooms: 150g; green and red peppers: moderate amount; yellow lantern chili sauce: 25g; green onions, ginger, garlic: a little; salt, sugar: A little; cooking wine 🍶: 20g;

2. Scallion chopped 🔨 chopped 〰️

3. Garlic cut 🔨 chopped 〰️

4. Ginger slices 🔪 slices 〰️

5. Green red pepper 🌶️cut 🔪small circle 〰️

6. Green red pepper 🌶️cut 🔪small circle 〰️

7. Baby dishes 🥬 cut 🔪 section 〰️

8. Boil hot water in a pot, add salt and oil to boiling water 🍯〰️

9. Boil hot water in a pot, add salt and oil to boiling water 🍯〰️

10. Put in baby dishes again 🥬〰️

11. Enoki mushroom 🍄 blanched cooked 〰️

12. Fat beef rolls 🥩 hot change color and fish out 〰️

13. Put the layered code in the bowl🥣〰️

14. Put the layered code in the bowl🥣〰️

15. Put the layered code in the bowl🥣〰️

16. Put the layered code in the bowl🥣〰️

17. Add the chopped green onions, garlic, and ginger, put them in the pot, add the yellow lantern chili sauce, stir fry 🔥after the aroma is released

18. , Add water 💦

19. Then add cooking wine 🍶 and thick soup treasure, salt 🧂 and sugar to taste 〰 boil and add a dish of white vinegar 🍾

20. After the soup is filtered, it is mixed with the blanched ingredients〰️

21. Add chili 🌶️ shallots 〰️

22. Drizzle with hot oil 〰️

23. The sour soup fat beef is finished 〰️

Tips:
🍀Tips🍀
1⃣The freshness of the ingredients can awaken the taste experience to the greatest extent😋
2⃣Compared to the thick soup treasure, the editor recommends homemade bone broth 🌟