Beef Mixed Vegetable Pizza
1.
Dice the beef, put in a small bowl with half a spoon of light soy sauce, half a spoon of cooking wine, half an egg white, and a spoon of black pepper to marinate in advance for preparation.
2.
Raw materials, cut according to the plan.
3.
Use a fork to pierce the pie pi, spread a layer of tomato sauce, and evenly sprinkle with shredded mozzarella cheese, then put it into the oven to bake the cheese.
4.
Take out the pie, put vegetables and meat evenly at random, and finally sprinkle a thick layer of shredded mozzarella cheese, put it in the oven and bake it for 20 minutes.
5.
Different ovens have different firepower. It is best to watch them in the last few minutes. The cheese melts and the drawing effect is good.
6.
You can bake it by yourself and put whatever ingredients you like at will. Try it.