Beef Noodles

Beef Noodles

by Akai╮(╯▽╰)╭ing (from WeChat.)

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

I made beef stew yesterday. Today my son is going to eat beef noodles, so let’s just cook and eat. Because the meat is simmered in advance, it is much easier to make smooth noodles. It is affordable and safe to cook by yourself, and it is nutritious and fragrant after eating.

Ingredients

Beef Noodles

1. Mix the dough with cold water and knead smoothly.

Beef Noodles recipe

2. Sprinkle the flour (fine cornmeal) and roll the flour out.

Beef Noodles recipe

3. Sprinkle the noodles evenly on the rolled dough, fold and cut the noodles.

Beef Noodles recipe

4. This is cut noodles.

Beef Noodles recipe

5. Heat the cooked beef to a boil. (This is the beef stewed yesterday)

Beef Noodles recipe

6. Cut the coriander into sections and the green onion into cubes.

Beef Noodles recipe

7. Boil the noodles in water, add the noodles to the boil, boil twice to remove. This is cooked noodles.

Beef Noodles recipe

8. Pour over the stewed beef and beef broth, the amount according to your taste. Sprinkle with coriander and diced green onions. (Add vinegar and chili oil at will)

Beef Noodles recipe

9. Finally, add a little noodle soup to complete a bowl of fragrant noodles.

Beef Noodles recipe

Tips:

Don't mix the noodles too hard. Use fine cornmeal to make the noodles so that the noodle soup is clear.

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