1. Prepare ingredients beef (wash and cut into small pieces, blanch and remove), sliced noodles
2. Pour oil in a hot pan, add bean paste, ginger slices, star anise, cinnamon and stir fry until fragrant
3. Add beef, dark soy sauce, light soy sauce, sugar and stir-fry well
4. Add water to a boil
5. Transfer to a pressure cooker and press for 30 minutes
6. Put in water in a separate pot, boil, add sliced noodles and green vegetables and cook until cooked
7.
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