Beef Noodles with Sauerkraut

Beef Noodles with Sauerkraut

by Winter mood

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

There must be a lot of people who like to eat beef noodles. They eat it at beef noodle shops every time. They have also quietly seen the following process, but they have never done it by themselves. This time they made beef noodles, noodles and original soup at home. They are all ready-made, and the vegetables are added according to their preferences. "

Ingredients

Beef Noodles with Sauerkraut

1. Ingredients: rice noodles, chopped green onion buns, sauerkraut beef soup, boiled eggs, small tomatoes and coriander.

Beef Noodles with Sauerkraut recipe

2. The boiled eggs are shelled, the tomatoes are sliced, and the parsley is washed and chopped.

Beef Noodles with Sauerkraut recipe

3. Boil water in a pot, add beef powder and cook for 5 to 7 minutes. After the beef powder is cooked, pour it into a bowl along with the soup.

Beef Noodles with Sauerkraut recipe

4. Boil water again, put the sauerkraut and beef stock in a pot and cook for 2 minutes.

Beef Noodles with Sauerkraut recipe

5. Prepare a bowl and pour chopped green onion into the bottom of the bowl.

Beef Noodles with Sauerkraut recipe

6. Put the rice noodles in a bowl, add an egg, and pour a little rice noodle soup.

Beef Noodles with Sauerkraut recipe

7. Pour the sauerkraut beef stock on the rice noodles, put on small tomato slices, and sprinkle a handful of chopped coriander.

Beef Noodles with Sauerkraut recipe

8. My bowl of beef noodles is ready. . . .

Beef Noodles with Sauerkraut recipe

Tips:

You can add whatever vegetables you like.

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