1. Prepare the main ingredients, green pepper, red sweet pepper, beef and Cantonese sausage
2. Cut them well. Marinate the cut beef with black pepper/salt and lemon juice for 15 minutes.
3. Put oil in the pan, add onion and stir fry until yellow, and then put the marinated beef cubes into the pan and fry.
4. Spread tomato sauce evenly on the bottom of the pie, then spread cheese. Put beef cubes and Cantonese sausage on top of the cheese.
5. Put onions, green peppers, red sweet peppers, and fennel on top of the meat
6. Sprinkle the cheese evenly and spread it all over. Put some red peppers and green peppers on the cheese for garnish.
7. Put the bottom of the cake in the oven at 200 degrees and bake for 15 minutes.
Tips:The pizza base is bought in advance. 6 inches.
The tomato sauce uses Heinz tomato sauce. The cheese is mozzarella.
If you want a stronger taste, apply more tomato sauce.
The marinated beef can be replaced with vinegar if there is no lemon.
