Beef Seaweed Soup
by karen66
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Soak the seaweed in water to remove the salty taste. Cut beef, green onions, ginger, and garlic into shreds.
2. Beef marinated with cornstarch, oil consumption, cooking wine, light soy sauce
3. Beef marinated with cornstarch, oil consumption, cooking wine, light soy sauce
4. Pour in oil, ginger, garlic, green onions
5. Pour the beef, and then pour the kelp
6. Pour water, put some curry, boil it, pour it into the pressure cooker and press for half an hour
