Beef Tenderloin with Scallions and Black Pepper

Beef Tenderloin with Scallions and Black Pepper

by Qing made with big dishes and small dishes

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

The green onions in this dish are very delicious. Children usually refuse to eat green onions, but this one quite likes it.

Ingredients

Beef Tenderloin with Scallions and Black Pepper

1. Marinate the beef tenderloin with black pepper sauce for 30 minutes first. If you find it bothersome, you can also buy a supermarket ready-made one.

Beef Tenderloin with Scallions and Black Pepper recipe

2. Stir in the oil pan until the color changes

Beef Tenderloin with Scallions and Black Pepper recipe

3. Add the green onions when the oil is about 70% hot, and slowly fry until the green onion turns white and color

Beef Tenderloin with Scallions and Black Pepper recipe

4. Add the beef tenderloin and stir fry together, then add a small amount of chili sauce, if the baby eats it, you can leave it alone

Beef Tenderloin with Scallions and Black Pepper recipe

5. Just serve it out

Beef Tenderloin with Scallions and Black Pepper recipe

Tips:

The green onions should be cooked at 70% heat. If the oil is completely hot, the green onions will be burnt before they have time to fry.

Comments

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