Beef with Enoki Mushroom and Sour Soup

Name: Beef with Enoki Mushroom and Sour Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Beef Roll; Some Enoki mushroom; Some garlic; Some green pepper; Some salt; Some White vinegar; Some Red pepper

by Ming Cuiyan

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Beef with Enoki Mushroom and Sour Soup

1. Boiled beef rolls in boiling water

2. Prepare green and red peppers, enoki mushrooms, white vinegar and blanching water to remove and drain the fat beef

3. Put garlic, green and red peppers in the pot, stir fry, add enoki mushrooms, stir fry, then add appropriate amount of salt and white vinegar, add appropriate amount of water to boil