Beer Croaker

by Flower fish

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

The yellow croaker is also called the boss fish. The flesh is tender and the whole body has no hard cartilage bones and scales. The back is yellowish-brown or blue-black and the abdomen is white. It is slightly triangular and has a slender tail. Boil the yellow croaker with beer, delicious and fragrant.

Beer Croaker

1. Ingredients: yellow croaker (washed and cut into pieces), sliced ginger, green onion, beer

2. Add 3 tablespoons of oil to the pot to heat up, put the ginger slices in the pot

3. Then, drop in the cut yellow croaker and flip it

4. Next, pour the beer

5. Turn it over and boil

6. Then, add 3 tablespoons of light soy sauce

7. Add 0.5 tablespoon sugar

8. Add 1 tablespoon of salt

9. Seasoning and boil

10. Finally, cook until the soup thickens

11. Put in the green onions and serve

Tips:

If there is this fish, it is fine according to its own practice.

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