Belize Red Bean Rice
1.
Prepare the ingredients
2.
Dice the onion and crush the garlic.
3.
Put the red kidney beans, garlic, and onion into the pot, add about 800ml of water until the beans are soft.
4.
Add black pepper, thyme and salt to the softened beans.
5.
Pour in coconut milk, stir well and bring to a boil.
6.
Pour in the washed fragrant rice and stir well.
7.
Cover the lid and cook until the rice is soft. (During the period, add water depending on the situation until the rice is cooked.)
Tips:
The production process is full of coconut fragrance, and when you enjoy it, the mouth is full of coconut fragrance. This kind of rice is served on the table, and the taste of happiness spreads. Let’s cook Belize-style rice for your family!
ps: It tastes amazing when paired with Belize chicken stew! You can refer to the recipe sharing of Tong Ma Stewed Chicken, or you can directly click the Belize Stewed Chicken Recipe address: http://www.meishij.net/zuofa/bolizidunjistewchickenwoshidachushi.html