Big Bone Soup Wonton
1.
Knead the noodles first, and the hard spots of the noodles, knead them until they are smooth, and wrap them in plastic wrap to wake up!
2.
Pure lean meat, chopped green onion and ginger! Add a little salt, a little chicken essence and mix well!
3.
The noodles woke up for about 10 minutes and rolled into thin skins! Cut it into approximately the same size!
4.
I started to make wontons. It was the first time to make wontons. It didn't look very good!
5.
Prepare spinach, tomatoes, and chives, chopped and set aside!
6.
Cook the wontons with the big bone soup that has been simmered in advance, add spinach and tomatoes when they are almost cooked, and continue cooking for a while!
7.
Put it into a bowl and add a little chives and a little shrimp! 2 drops of sesame oil! The delicious and nutritious big bone soup wonton is ready, is there any drooling?