Bird's Nest with Rock Sugar and Black Wolfberry
1.
Soak the bird's nest for 3-4 hours
2.
Pick out the soaked bird’s nest and tear it into strips
3.
Simmer the bird’s nest in water for 30 minutes, add rock sugar five minutes before boiling
4.
After the stewed bird’s nest is served, add the black wolfberry and stir gently.
Tips:
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