Braised potatoes

no

Difficulty

Easy

Time

30m

Serving

2

4.7 (1)

Ingredients

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How to Make It

1. 200 grams of potatoes, cut into pieces, three cloves of garlic, one slice of ginger
2. From the pot, pour in garlic slices, ginger slices, one star anise, and 6 grams of pepper
3. Pour in potatoes, pour in 90 grams of light soy sauce, 2 grams of salt, pour in 20 grams of soy sauce, and boil 50 ml of water
4. Pour in 10 grams of rock sugar, 60 grams of water starch, 4 grams of chicken essence, and 4 grams of sesame oil
5. Just collect the juice on the fire

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