Bisporus Mushroom Chicken Soup

Name: Bisporus Mushroom Chicken Soup
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 250g Agaricus bisporus; 1/2 Native chicken; Some salt; Some Chicken Essence; Some chopped green onion; Some garlic; Some ginger

by xt198229cn

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

The native chicken itself has the advantages of fresh fragrance, tender meat and rich nutrition. The addition of Agaricus bisporus not only makes the soup more mellow and delicious, but also easier to absorb and digest, which is very helpful to relieve certain pressure and nourish the body. "

Ingredients

Bisporus Mushroom Chicken Soup

1. Prepare ingredients

2. Cut the bisporus mushroom into slices

3. Heat the pan, add the chicken, stir-fry on low heat for one to two minutes, sauté the water, then add garlic and ginger, and stir-fry for another one to two minutes