Bitter Chrysanthemum Millennium Salad

Bitter Chrysanthemum Millennium Salad

1. Prepare bitter chrysanthemum and millennial fruit.

2. Wash and tear the bitter chrysanthemum, soak it in light salt water for 10 minutes, pour out the light salt water, and wash the bitter chrysanthemum again with cold boiled water to drain the water.

3. Wash the millennial fruit and cut it in half.

4. Prepare Thousand Island Sauce.

5. Pour Thousand Island sauce on the vegetables and mix well before eating.

Tips:

1. The bitter chrysanthemum is soaked in light salt water to remove certain pesticide residues.
2. After soaking, wash it with cold water, don't use raw water, because it is eaten directly, the tap water contains many microorganisms and bacteria.