Chicken Soup Hot Pot
1.
Half a domestic stupid chicken
2.
Chop into pieces
3.
Blanch the chicken nuggets in water to remove the blood foam, slice the green onion and ginger
4.
Put pure water in a casserole, add chicken pieces, spring onion, ginger and jujube to a boil
5.
Put it on the electric pottery stove, close the lid, activate the hot pot button, and let the chicken soup simmer for a while
6.
Start to prepare the dipping sauce, sesame sauce, fermented bean curd, light soy sauce, vinegar, and salt together with a little water and stir well
7.
Put it in a dipping dish, add coriander, chopped green onion and chili oil.
8.
Wash all kinds of vegetables and food and change them to knives, and the chicken soup is also good
9.
Start to shake up
Tips:
The dipping sauce is more delicious when you make it yourself. You can make it any way you like. You can also add leeks.