Bitter Gourd Broth

Name: Bitter Gourd Broth
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 bars Bitter gourd; Some soy; 250g Pork filling; A teaspoon oil; Some salt; Some Winter vegetables

by .1454

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Ingredients

4 bars Bitter Gourd
Some Soy
250g Pork Filling
A teaspoon Oil
Some Salt
Some Winter Vegetables

Bitter Gourd Broth

1. Ingredients

2. Cut winter vegetables into small pieces and mix with minced meat

3. Soak the soybeans for 30 minutes and boil in the pot

4. Cut bitter gourd into pieces and remove it

5. Stuff the minced meat into bitter gourd and cook in a pot

6. Next teaspoon of peanut oil

7. Add some salt

8. Cook for 15 minutes and it's fine~

Tips:
Winter vegetables can be added or not

Comments

Sign in to comment

Similar recipes

Stir-fried Beef Tenderloin with Bitter Gourd

Beef (tenderloin), Bitter Gourd, Bell Peppers

Bitter Gourd Soup

Bitter Gourd, Pork, Shimizu

Bitter Gourd with Dipping Sauce

Bitter Gourd, Garlic, Chili

Seasoned Vegetables

Bitter Gourd, Bell Pepper, Green Pepper

Bitter Gourd Pork Ribs Soup

Bitter Gourd, Ribs, Scallions

Refreshing Honey Bitter Gourd

Bitter Gourd, Honey, Salt

Bitter Gourd and Soy Bean Pork Rib Soup

Ribs, Bitter Gourd, Garlic

Bitter Gourd Fish Soup

Bitter Gourd, Black Fish, Oil