Bitter Gourd Meatball Soup
1.
Wash the bitter gourd and cut into sections.
2.
The meatballs bought in the supermarket are thawed.
3.
Add water to the wok, add ginger and salad oil to a boil.
4.
Add the meatballs and cook for 5 minutes.
5.
Add bitter gourd and cook for another 3 minutes.
6.
Turn off the heat, add salt, chicken essence, and white pepper, mix well, and put it in a soup bowl.