1. Soak the soybeans for one to two hours
2. Diced bitter gourd
3. Cut the chicken feet into two, first fly with water, and then rinse with cold water
4. Put all the ingredients in the pot, add water, and cook for about an hour (if there are more ingredients, you need to cook a little longer)
5. Finally, add salt to taste and you can drink~~~ (Isn’t it very simple... This can reduce the heat. If it is easy to get angry, drink two more bowls like me. Adding soybeans is not bitter at all. )
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