Bitter Melon and Fungus Fried

by Light ink marks

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Bitter Melon and Fungus Fried

1. Wash the bitter gourd and slice it.

2. Soak the fungus in advance and cut short.

3. Put oil in the pot and fry bitter gourd.

4. Add some salt and continue to fry.

5. Then add fungus and stir fry.

6. Finally, add some water and stir fry.

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