Bitter Melon Mixed with Black Fungus

Bitter Melon Mixed with Black Fungus

by Wandering stars

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Black fungus contains special gums, which can clear the intestines and detox. Bitter gourd can improve immunity and has a hypoglycemic effect. Bitter melon and black fungus are blanched, and then served in a cold dressing, which preserves the nutritional value of the ingredients to the greatest extent, and tastes crisp and refreshing.

Ingredients

Bitter Melon Mixed with Black Fungus

1. Remove the seeds and flesh of bitter gourd and cut into shreds

Bitter Melon Mixed with Black Fungus recipe

2. Fungus bubble hair wash

Bitter Melon Mixed with Black Fungus recipe

3. Cut the fungus into silk, and cut the red pepper into circles

Bitter Melon Mixed with Black Fungus recipe

4. Put water in the pot, add proper amount of salt and oil

Bitter Melon Mixed with Black Fungus recipe

5. Add bitter gourd and blanch it

Bitter Melon Mixed with Black Fungus recipe

6. Drip out and immerse in the cold white boil

Bitter Melon Mixed with Black Fungus recipe

7. Blanched fungus

Bitter Melon Mixed with Black Fungus recipe

8. Put the blanched fungus into the cool white boil

Bitter Melon Mixed with Black Fungus recipe

9. Drain the fungus and bitter gourd into a bowl, add salt and mix well

Bitter Melon Mixed with Black Fungus recipe

10. Add cold sauce

Bitter Melon Mixed with Black Fungus recipe

11. Add sesame oil

Bitter Melon Mixed with Black Fungus recipe

12. Add red pepper rings and mix well

Bitter Melon Mixed with Black Fungus recipe

Tips:

Put a little salt and oil in the water when blanching the water to keep the color of bitter gourd emerald green

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