Black-eyed Peas Slices

Name: Black-eyed Peas Slices
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Eyebrow peas; 100g Lean meat; 2 stages very light blue; 2 cloves garlic; Some Meat ginger; Some salt; Some Soy sauce; Some MSG; Some pepper; Some Corn flour; Some sesame oil

by Fly-yang

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Eyebrow peas are rich in nutrients, including protein, fat, carbohydrates, calcium, phosphorus, iron and dietary fiber, vitamin A, vitamin B1, vitamin B2, vitamin C and cyanogenic glycosides, tyrosinase, etc. The content of B vitamins is particularly rich. "

Black-eyed Peas Slices

1. Remove the silk on the side of the eyebrows and wash them

2. Wash the lean meat and set aside

3. Shredded eyebrow peas

4. Slice the lean meat before shredding

5. Mix lean meat with cornstarch

6. Ingredients to prepare for cooking: white onion, garlic, ginger

7. Put oil in the wok and sauté the ingredients

8. Put the shredded pork into the pan and fry until it is mature, add some dark soy sauce to match the color, and put the eyebrow beans in the fry and season