Black Fungus Open Baby Dish
by Flower fish
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Ingredients: baby cabbage
2. Kaiyang
3. Black fungus (already soaked)
4. Soak Kaiyang in warm water and set aside.
5. Tear the soaked black fungus into small pieces, wash them, and remove them for later use.
6. Wash the baby vegetables and remove them.
7. Put it on the chopping board and cut it.
8. Pour the oil in the pot to heat up, add baby cabbage and stir fry.
9. Then, add the black fungus and stir fry until the baby vegetable is dead.
10. Then, stir fry with the open ocean.
11. Finally, add some salt and chicken essence.
12. Saute and stir well, serve.
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