Black Pepper Beef Tenderloin Spaghetti

by Blue southern hemisphere

4.7 (1)
Favorite
6

Difficulty

Normal

Time

30m

Serving

2

Black Pepper Beef Tenderloin Spaghetti

1. First, boil the spaghetti until soft and serve.

2. Heat up a pan, pour an appropriate amount of olive oil into the marinated beef tenderloin, stir fry for a while until the color changes.

3. Add assorted vegetables and stir fry together.

4. Stir-fry evenly, add a little salt, chicken essence, and pepper.

5. Then pour in the spaghetti sauce and boil.

6. Pour in the soft boiled spaghetti and stir well.

7. Turn off the fire and put it into the nine-story tower.

8. Finally, sprinkle a little black pepper and serve on a plate.

Comments

Similar recipes

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers

Pasta with White Jade Mushroom Soup

Spaghetti, Knorr Soup Po, White Jade Mushroom

Spaghetti

Spaghetti, Red Sausage, Cherry Tomatoes

Chinese Style Pasta

Spaghetti, Fresh Seasonal Vegetables