Black Sesame and Red Date Congee
1.
Wash the japonica rice in advance, add a little oil and soak for a while
2.
Add appropriate amount of water to the pot, add the japonica rice, and simmer for 15 minutes
3.
Then add 1 handful of black sesame seeds and continue to cook for 15 minutes
4.
Finally, add red dates, I use small red dates, it takes a short time, and it’s ready to be boiled.
Tips:
The japonica rice is soaked in water with a little oil in advance, and it will cook out delicious and beautiful.