Black Sesame and Walnut Multigrain Paste

Black Sesame and Walnut Multigrain Paste

by Mother Maizi

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Continuing my 5-minute nutritious breakfast, today I will order the black one. Use black sesame seeds, walnuts and cereals to make a paste. The fragrance is tangy!

Ingredients

Black Sesame and Walnut Multigrain Paste

1. Raw walnuts are cooked in the oven; raw black sesame seeds are cooked in the pan

Black Sesame and Walnut Multigrain Paste recipe

2. Rinse all the miscellaneous grains and put them in a pot to boil; after about 20 minutes, they start to thick

Black Sesame and Walnut Multigrain Paste recipe

3. Pour the cooked grains and soup into the food processor; then add the appropriate amount of cooked sesame and walnuts

Black Sesame and Walnut Multigrain Paste recipe

4. Start the food processor

Black Sesame and Walnut Multigrain Paste recipe

5. Fragrant Black Sesame and Walnut Multigrain Paste

Black Sesame and Walnut Multigrain Paste recipe

Tips:

All the ingredients can be cooked overnight. Heat it up a little in the morning on the second day, and you can put them in the food processor for whipping. The thickness can be adjusted by adding boiling water!

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