Black Sesame Dumplings with Tapioca and Xylitol

Black Sesame Dumplings with Tapioca and Xylitol

by Donger's mother

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Cassava flour is not easy to digest, and there are very few fillings of each kind. It is delicious to try.

Ingredients

Black Sesame Dumplings with Tapioca and Xylitol

1. Make good noodles

Black Sesame Dumplings with Tapioca and Xylitol recipe

2. Put matcha powder

Black Sesame Dumplings with Tapioca and Xylitol recipe

3. cocoa powder

Black Sesame Dumplings with Tapioca and Xylitol recipe

4. And wake up for 10 minutes

Black Sesame Dumplings with Tapioca and Xylitol recipe

5. Three kinds of noodles rubbed together

Black Sesame Dumplings with Tapioca and Xylitol recipe

6. Rounding

Black Sesame Dumplings with Tapioca and Xylitol recipe

7. Pack black sesame filling

Black Sesame Dumplings with Tapioca and Xylitol recipe

8. Rounding

Black Sesame Dumplings with Tapioca and Xylitol recipe

9. Boiling water

Black Sesame Dumplings with Tapioca and Xylitol recipe

10. Cook and simmer for 10 minutes

Black Sesame Dumplings with Tapioca and Xylitol recipe

11. Cheeks are delicious

Black Sesame Dumplings with Tapioca and Xylitol recipe

Comments

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