Black Sesame Egg Roll
1.
Beat an egg into the container.
2.
Add 30 grams of flour and 20 grams of cooking oil.
3.
Add 15 grams of pure milk.
4.
Add some black sesame seeds.
5.
Stir well.
6.
Pour the batter into the heart omelet machine.
7.
Cover the lid with golden on both sides.
8.
Roll up.
9.
carry out.