1. Cooked sweet potatoes moderately.
2. Appropriate amount of sugar.
3. Wear disposable gloves and grasp well.
4. 2 spoons of white noodles, 2 spoons of sticky noodles.
5. Harmonize into a dough of moderate hardness.
6. Pull the right amount of dough and knead it round, put the black sesame seeds and roll it, then gently knead the sweet potato balls with your hands to make the sesame sticks tight.
7. The black sesame seeds are not completely sticky, I am afraid it is a small black ball. I wanted to use white sesame seeds, but I found it was useless after looking for it. 😅
8. Heat a proper amount of oil in the pot to 30-40% heat, add black sesame and sweet potato balls, shake the bottom to prevent the balls from sticking to the bottom of the pot. Exploding on a small fire.
9. Deep fried until golden.
10. fish out.
11. Finished product.
12. Finished product.
